See on Scoop.it - Yellow Boat Social Entrepreneurism

http://lvhelpgro.net/green-jelly-meeting-tue-1016-600-pm

Green Jelly Meeting: TUE, 10/16 @ 6:00 PM   From: Sam Brock 
Date: Mon, Oct 15, 2012 at 3:53 PM
Subject: Green Jelly Meeting: TUE, 10/16 @ 6:00 PM First of all, apologies if you happen to receive this email twice.  We are in the process of cleaning up our email list and moving to a better system.  In the meantime, please come out to the Green Jelly meeting tomorrow (Tuesday) at 6:00 PM inside the /usr/lib space above The Beat Coffeehouse in the heart of Downtown Vegas.  Hope you all can make it!

 

And if you don’t already belong to Green Jelly’s Facebook page, please join here:   https://www.facebook.com/groups/vegasgreenjelly/ Our agenda is as follows:

 

Come learn about new projects, products, and ideas and get involved with helping make downtown and all of Las Vegas more sustainable.

Green Jelly 10/16/2012
Agenda Outline and Introduction of Guest Speakers 

6:00p-6:20
*** Moderator: Sam Brock ***
Welcome and Introductions
Green Jelly news, announcements, concerns and initiatives 

6:20-6:40
*** Ciara Byrne ***
The Earth is currently in the midst of a massive die-off of plant and animal species referred to as the 6th Extinction. Not since the dinosaurs went extinct 65 million years ago has there been such a worldwide collapse of biodiversity. Ciara will talk about how this happened and what we can do to slow the rate of extinction.

6:40-7:00
*** Rob Cromwell with Living EcoSmart ***
http://www.livingecosmart.com/
Rob Cromwell, co-founder of Living EcoSmart, will be presenting sustainability initiatives currently being implemented at First Friday Arts Festival and the event’s vision to foster positive change in the local, special event industry.

7:00-7:20
*** Chef Mayra with Pura Vida Vegan Restaurant ***
http://www.puravidavegas.com/
http://www.greenourplanet.org/help-expand-chef-mayras-pura-vida-restaurant
Chef Mayra, owner and head chef of Las Vegas’ first vegan restaurant, will be discussing the advancement of the local food industry and her pioneering restaurant. She is currently working to expand her restaurant into dinner service.

7:20-7:40
*** Stacey Hall with Chi-To-Be ***
http://www.chi-to-be.com/
A Certified Natural Therapies Coach, Stacey will be speaking about the important differences between plant fragrances and essential oils. Many products are labeled ‘natural’ and ‘pure’ and yet they are filled with synthetic toxins.

7:40-8:00
Wrap-up, Choosing next moderator, and Networking


See on lvhelpgro.net